Wednesday, May 22, 2013

S'more Marshmallows

A while back ago, I did a post on homemade marshmallows. Well...I made some more! It was my sister's birthday and she mentioned she wanted treats as a gift. I knew I wanted to make flavored marshmallows. I decided to attempt s'more marshmallows.

It's actually very easy. Just more time consuming since it's a tri-layed marshmallow.

Just follow the recipe here. Some modifications though. You're basically making three batches of marshmallows, but one batch at a time.

Graham Cracker Layer- (bottom layer)
Substitute 3/4 cup sugar for 1/2 cup sugar & 1/4 cup brown sugar
Substitute corn syrup for honey
And 1 cup of crushed graham crackers that you will stir in at the end of the fluffing process.

Then pour into pan.

Vanilla Layer- (middle layer)
Nothing changes in this layer from the recipe link

pour over the graham cracker layer. 

Chocolate Layer- (top layer)
Substitue 1 teaspoon of vanilla extract for 2 tbsp of cocoa powder
Stir cocoa powder instead of beating it. 

pour over the vanilla layer

There's a Vine quick video of the process. 

Let it sit for 6 hours/ overnight. 

Marshmallows are usually pretty sticky when its done. When you turn it over to take out of the pan, I actually had an extra 1/4 cup of crushed graham crackers and stuck it to the now top layer of marshmallow, and coat the rest with the powdered/corn starch mix.

They actually tasted really good. All three layers had their distinct taste, that all together it kind of did taste like a s'more!

Here's the big box of s'mores I gave my sister!
I think this won't be my last time making marshamllows. As long as you have basic vanilla marshmallow recipe, it's very easy to try new flavors!

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